Emilia Romagna is a region full of wonders and our signature journey in the pulsing heart of the Motor Valley, allows travellers to get behind the scenes of some truly extraordinary venues. Visits and experiences of this four-day long road trip include dinners in Michelin starred eateries, traditional “osterie”, tastings of Parmigiano Reggiano from organic farms and private visits to Parma’s cultural heritage. Participants also get the unique chance of driving a contemporary automotive masterpiece like the Dallara Stradale following a private factory visit. Accommodations range from a private countryside villa near Modena and an ancient medieval fortress along the Pò River. The latter is home to masterful chef Massimo Spigaroli that together with his family, has created a microcosm of culinary excellence and outstanding “norcineria” delicacies like the legendary “culatello” ; a priced cold cut reserved yearly by Vip, royalties and celebrity chefs from all around the planet.